This exclusive ladies-only wild mushroom foraging workshop combines expert mushroom identification and foraging along with gourmet wild food dining.
Space is limited, so be sure to reserve your spot today!
What You'll Experience:
• Guided mushroom foraging with expert Jaime Rockney (Chick of the Woods)
• Hands-on mushroom identification training
• Forest-to-table plant-based lunch by Jodi Gruhn (Borealle)
• Tree identification basics
• Women's wilderness community building
This event is perfect for:
• Beginning foragers
• Nature enthusiasts
• Food lovers of all types (you’ll be asking yourself, is this really plant-based?)
• Mother-daughter outings
• Women's group activities
• Outdoor learning experiences
Featured Highlights:
• Learn to identify local edible mushrooms
• Discover seasonal wild foods and learn how to cook with them
• Experience sustainable foraging practices
• Enjoy a gourmet wild-crafted vegan lunch
• Connect with like-minded women
Inspired by the “Chicks Only” event in 2023
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